Chickpeas Noodles Salad / Chana Noodles Salad

Channa Noodle Salad

Chickpeas (Chana) are high in protein. Also noodles are liked by most of the people on this planet. How about mixing the healthy with the yummy? Well here’s one such recipe – Chana Noodles Salad (Chickpeas Noodles Salad).

Ingredients

1 cup kabuli channa (Soaked, overnight)

1 cup maggie or other noodles

1 large onion, finely chopped

1 capsicum finely chopped

1 yellow or red sweet bell pepper

1 tsp. olive or salad oil

1 tbsp. any oil

1 tbsp. coriander finely chopped

1 tbsp. vinegar

1 green chilli finely chopped

1 tsp. sugar ground

Black salt as per taste

Method

Make a dressing by mixing olive oil, vinegar.

Add chillies, salt, black salt, sugar, mix well.

Cut bell pepper in fine long strips.

Pressure cook channa, drain, keep aside to cool.

Crush noodles coarsely. Boil plenty of water, add salt.

Put noodles and 1 tbsp. oil, cook till noodles are done but not mushy.

Pour into colander, once water is drained; allow cooling in large plate.

When noodles and channa are cold, add all other ingredients.

Add dressing, chill and serve, garnished with coriander, and bell pepper.